10th Annual Nutrition and the Eye Symposium April 1-2, 2017
Save the Date! Registration Opens Soon!
University of MO-ST. Louis College of Optometry
In conjunction with the Ocular Nutrition Society
April 1st & 2nd 2017
12 hours of COPE APPROVED CE/CEE
A review of the environmental and genetic stressors impacting both eye and brain function. Hear the latest research and clinical practice pearls from a panel of experts intimately concerned with the myriad nutrients that effect both human vision and cognition, in health and disease.
Saturday 9am -1pm – 4 Hrs.
Derek Desilva, JR., MD
President of the American Association of Anti-Aging Medicine
He is a practicing Internist at the Raritan Medical Center in Perthy Amboy, NJ. He is on the teaching faculty at JFK Medical Center in Edison, NJ. Dr. DeSilva has lectured on various topics in medicine, nationally and internationally, and is a member of the American Medical Association.
Saturday 2-4 PM – 2Hrs
Carl Bassi, PhD
Associate Professor/Director of Research at the University of MO-St. Louis College of Optometry
Christopher Putman, OD
Sunday 9-12 AM
Lisa Renzi, PhD
Behavioral & Brain Sciences Program
The University of Georgia
Athens, GA 30602-2252
Ocular Nutrition Society
Sunday 1- 4 PM
Kerry Gelb, OD
Stuart Richer, OD, PhD, FAAO
Director, Ocular Preventive Medicine Lovell Federal Health Care Center
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